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BANQUET MENU

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BANQUET LUNCH/DINNER MENU

12-45 GUESTS – SHARED MAIN DINING ROOM OR PRIVATE OUTSIDE PATIO (SUBJECT TO WEATHER)

45-100 GUESTS – EXCLUSIVE MAIN DINING ROOM (11:30AM – 4:00PM DAILY); EVENINGS SUBJECT TO AVAILABILITY!

2 or 3 COURSE BANQUETS INCLUDE: Salad, Bread, Entrée, Soft Drinks, Iced Tea & Coffee

SOUP OR SALAD

(Select only one for everyone)/

Mixed Greens w/ house dressing or Soup Du Jour

(Fresh Baked Sourdough Loaf included for every 4 people)

ENTREES

(Select “up to” 3 choices and submit the “exact number” of each choice)

Pasta Primavera (1-2 not counted as a selection)
2 Course – 32 / 3 Course – 38

Wild Mushroom Ravioli
2 Course – 29 / 3 Course – 37

Baked Ziti (Meat Lasagna add $2.00 to each course)
2 Course – 30 / 3 Course – 38

Chicken Ambrosia (Airline Breast stuffed w/sautéed Carrots, Celery,
Mushrooms, Garlic & Cream topped w/ Beurre Blanc sauce) *
2 Course – 32 / 3 Course – 40

Fettuccini Alfredo without or with Chicken (Choose one)
2 Course – 26/33 / 3 Course – 34/41

Shrimp Scampi*
2 Course – 37 / 3 Course – 45

Grilled Atlantic Salmon (8-oz)*
2 Course – 39 / 3 Course – 47

Petite CAB Filet Mignon (6-oz, served medium)*
2 Course – 47 / 3 Course – 55

CAB Prime Rib (10 or 14-oz, served medium) (MUST HAVE MIN. 10 ORDERS)*
2 Course – 45/53 / 3 Course – 53/61

Filet Mignon (6-oz, Medium) & Petite Lobster Tail (4-oz)
2 Course – 67 / 3 Course – 75

(*) Selected entrees include Seasonal Vegetables and choice of 1 Side below. Pick only one for all entrees:

Baked Potato; Mashed Potatoes or Rice Pilaf

DESSERTS (Select One)

New York Cheese Cake, Apple Tart w/ scoop of Vanilla Ice Cream, Chocolate Walnut Brownie w/ scoop of Vanilla Ice Cream

Appetizers, Wine, Mixed drinks, Champagne & Bottled Water are optional
and can be easily incorporated into the cost.

Having a prix-fixe menu ensures optimum service times and the best possible dining experience. Our prix-fixe choices are examples as we can add any of our regular menu entrees to the list.
All prices are subject to change. 7.75% Sales Tax, 5% Service Charge and 15% Gratuity will be added!
A maximum of 3 credit cards allowed. $25.00 wine corkage charge.
25% credit card deposit required to hold reservation fully refundable with minimum 7-day written cancellation.

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