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SUNDAY BRUNCH BUFFET

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SUNDAY BRUNCH BUFFET

“INLAND EMPIRE MAGAZINE’S 2018 BEST BRUNCH AWARD”

BREAKFAST & LUNCH BUFFET: 9:30am – 2:30pm

2-Hour Seating Limit

(SINGLE CHECK W/ 18% GRATUITY ADDED FOR GROUPS OF 8 OR MORE)

SUNDAY BRUNCH BUFFET (Ages 11+)– $22

(CHILDREN 5-10) – $11  (Kids 4 and under complimentary)

BOTTOMLESS CHAMPAGNE OR MIMOSAS – $8.00
(SEE BRUNCH DRINK MENU FOR OTHER BEVERAGES)

BREAKFAST BUFFET
(Last Call 3:00pm!)

Made to order Omelet Station –
Plus…Eggs Benedict; Scrambled Eggs; Pancakes; French Toast; Applewood Bacon; Sausage Links; Country Potatoes; Granola; Muffins, Danishes & Fresh Fruit

LUNCH BUFFET
(Last Call 3:00pm!)

SALAD BAR

Mixed Greens & Romaine Salad with Grape Tomatoes, Cucumbers, Green Onions, Croutons, Grated Cheese & 4-Dressing choices. Pasta Salad and Potato Salad.

MEAT CARVING STATION

Prime Rib, Roasted Turkey Breast, Honey Glazed Ham, Au Jus & Horseradish Cream

ACCOMPANIMENTS

Mashed Potatoes, Seasonal Vegetables, Mac & Cheese, Turkey Gravy

DESSERT

Chocolate Brownie Bites and Seasonal Fruit Cobbler w/ fresh Whipped Cream

All item pricing and descriptions are subject to change

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