“INLAND EMPIRE MAGAZINE’S 2018 BEST BRUNCH AWARD”
BREAKFAST & LUNCH BUFFET: 9:30am – 2:30pm
2-Hour Seating Limit
(SINGLE CHECK W/ 18% GRATUITY ADDED FOR GROUPS OF 8 OR MORE)
SUNDAY BRUNCH BUFFET (Ages 11+)– $22
(CHILDREN 5-10) – $11 (Kids 4 and under complimentary)
BOTTOMLESS CHAMPAGNE OR MIMOSAS – $8.00
(SEE BRUNCH DRINK MENU FOR OTHER BEVERAGES)
BREAKFAST BUFFET
(Last Call 3:00pm!)
Made to order Omelet Station –
Plus…Eggs Benedict; Scrambled Eggs; Pancakes; French Toast; Applewood Bacon; Sausage Links; Country Potatoes; Granola; Muffins, Danishes & Fresh Fruit
LUNCH BUFFET
(Last Call 3:00pm!)
Mixed Greens & Romaine Salad with Grape Tomatoes, Cucumbers, Green Onions, Croutons, Grated Cheese & 4-Dressing choices. Pasta Salad and Potato Salad.
Prime Rib, Roasted Turkey Breast, Honey Glazed Ham, Au Jus & Horseradish Cream
Mashed Potatoes, Seasonal Vegetables, Mac & Cheese, Turkey Gravy
Chocolate Brownie Bites and Seasonal Fruit Cobbler w/ fresh Whipped Cream
All item pricing and descriptions are subject to change
